Cooking Manu is featured in Cake Making Recipes Cooking Manu

Category: Cake Making Recipes

Author: Manuela Panzanini

Tags: Cookies, Desserts, Recipes

Cooking Manu

http://cookingmanu.blogspot.com/

Lindsay's Description:

Manuela is from Italy and at her blog Cooking Manu she very generously shares her delicious recipes in both Italian and English.  From main courses, deserts, cookies and of course, yummy cakes, Cooking Manu is sure to inspire you in the kitchen.  Photographs and recipe instructions accompany every post to help you recreate these wonderful dishes.  Whether your love is cooking, baking or both Cooking Manu is a fun, friendly and a decidedly delicious blog to visit.

Manuela Panzanini's Description:

In my blog you can find not only Italian recipes . . .I love sharing recipes coming from all over the world


Recent Updates at Cooking Manu

Mini Cupcaks

17 May 2012

Crostate (Tarts)

13 May 2012

  Crostata di fragole, lamponi e lemon curd. Strawberries and raspberry tart with lemon curd

Asparagi in Crosta (Asparagus and Puff Pastry)

12 May 2012

Ingredienti: Asparagi cotti a vapore Prosciutto Pasta sfoglia Cuocere in forno per 10-15 minuti a 180°C English Version Ingredients: Steamed Asparagus Prosciutto Puff Pastry Bake for 10-15 minutes at 180°C

Oreo Cupcakes

07 May 2012

Blue Cupcakes

06 May 2012

Strawberries Cupcakes

04 May 2012

Cupcakes al cioccolato e fragole Chocolate cupcakes and strawberries

Toffee Cupcakes

01 May 2012

La ricetta dei cupcakes la trovi qui. Prima di cuocerli ho aggiunto una caramella mou in ogni cupcake. You can find the recipe here. Before baking, I added a toffee caramel inside every cupcake

Crostata alla Pesca e Maracuja (Peach and Maracuja Tart))

30 April 2012

Biscotti al Cioccolato e Burro d'Arachidi - Chocolate and Peanut Butter Cookies

29 April 2012

Tortino di Zucchine (Zucchini Flan)

27 April 2012

Ingredienti: 250 gr ricotta 4 zucchine 1 peperone 3 uova Pecorino Parmigiano Reggiano sale, pepe Mescolare le verdure cotte con tutti gli altri ingredienti. Mettere in una ritofila e cospargere con altro grana e un po' di pane gratuggiato. Cuocere in forno a 180°C per 20 minuti English ...